Saturday, January 7, 2017

Cabildo, Cafe du Monde, & Cesarean Sections

            Waking up this morning was very difficult.  Often times I find that if my alarm goes off and I am feeling groggy, it is not necessarily because I am genuinely tired. I will know that it is ugly outside, whether it is freezing cold, cloudy, gloomy, and/or rainy. Well, according to my speculations, I was correct about all of these. It is unfortunate that I had to bring the cold weather with me from Illinois to Louisiana, but I guess rain and 40 degrees is better than snow and below zero temperature.
The moment I woke up and moved around I could feel a tightness on my knee. I had only hoped that this would not be an issue for me this trip, but I knew that at some point it would happen. I have patellar tracking disorder and patellofemoral syndrome. Basically, my kneecap is permanently out of place and my cartilage is either not there or is smashed extremely thin. Imagine that someone has a hand on each side of your head and squeezed; all the pressure that would be felt with that, that’s what my knee feels like constantly. I am so used to it by now that even though it does hurt and could restrict my fast-paced walking and ability to use stairs, I push through and still manage to do everything that I must for the day.
I shuffled my feet across the carpet and could hear the electricity building up at my heels. I knew that if I touched a light switch I would surely be done for the day. Luckily the lights were on so I had no worries on that end – thanks roommates! I had not gotten ready for the day and just went down for breakfast with ten minutes to spare. I had some eggs and whole wheat toast and shuffled back upstairs at a quicker pace since I had less than a minute to take off yesterday’s makeup, put on today’s makeup, brush my extremely tangled hair, and put on civilian clothes. It was time to start the day.
I took the streetcar to the French Quarter and headed down to the Cabildo. This museum was full of history of Louisiana, including slavery. This is one topic that I enjoy learning about as it is so crucial to the history of a vast population, but it is very important to the evolution of New Orleans. I could never imagine having to go through what those slaves went through. It looks like torture, as they were tortured themselves. I learned a lot of new information regarding slavery though. I never knew that slaves could save up the money that they earned to be able to buy themselves out of it. I always thought that once they were bought that that was it; they were just toys that when the owners were bored they could be handed down to the next person. They were allowed to have some freedom because they were all baptized Catholic. This is another thing I did not know. Everyone in New Orleans was Catholic, and any slave that came to the area had to be baptized. Because of this, they had Sundays and religious holidays off. The slaves, however, could choose to work those days for other things and earn money. With this they were able to buy out and become “free people of color.”
Something I found interesting in the museum was a post-mortem dissection trunk. A surgeon enjoyed learning about the human body through post-mortem autopsy. In the museum was the trunk in which he kept all of his supplies.

After the museum, my group and I headed to Café du Monde for hot chocolate and beignets. The beignets were so much bigger than I thought they would be! There was so much powdered sugar you could barely see the fried goodness underneath. It was not to hold, but when I took a bite I could feel the warmth of pastry from the inside. It had a slightly crisp outside, but the inside was soft and fluffy. I felt like I went to a whole other world when I took a bite. I got powdered sugar everywhere! I took a bite and one point and got some on my nose. I was self-conscious for hours that I had some on my nose still. The chocolate was so hot that I couldn’t drink it for a long while. It was freezing and rainy outside, so the hot chocolate was the perfect way to help me keep warm in that weather. It was such a smooth drink and I could feel it move through my system and warm my whole body. I wish I could have those beignets every single day for the rest of my life.


To end the day in the perfect way was what I was most excited for in this trip: the pharmacy museum. I was mesmerized by every little thing in that museum. I took in every single bit of information that I could. Though I was interested in all of the offerings in the museum, one room took my eyes and my entire soul: the midwifery room. I want to be a midwife one day, so being able to see the history of my dream career kept me in awe. It was so hard for me to leave that room. I wanted to read every single word and see every single piece, then go back and see them all again. I was amazed at how midwifery was the preferred way for mothers to have their babies back in the day and to be able to see it make a comeback today. There have been so many significant advancements in medicine, especially childbirth. All of the rusted tools and worn down wood of the old gynecology tables kept my attention for more than 30 minutes. It makes me so grateful for the medicine that we can perform today, and I am so honored to be a part of such a worthy field.





























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